A few things worth highlighting:
- Stick To Your Ribs: Ask the Chefs: “Are We a Service Industry Or a Product Industry?” | The Scholarly KitchenAre journals a product, created through the provision of free services in return for resale rights, or are journals a service which is paid for by selling the resulting product? Your answer likely depends on where you are in the authorship/readership chain at a given moment.
- Watching the audience move: A New York Times tool is helping direct traffic from story to story » Nieman Journalism Lab
- Which Are More Legible: Serif or Sans Serif Typefaces? | Alex PooleBack in 1998 when Times New Roman was still widely used on the web, my then boss made sure we always designed our web sites with Arial, as she hated the look of serif fonts on the web. Was it the case that sans serif fonts were more legible, or was it just a matter of taste?
- Stick To Your Ribs: Ask the Chefs: “Are We a Service Industry Or a Product Industry?” | The Scholarly Kitchen
- Siri’s Inventors Are Building a Radical New AI That Does Anything You Ask | WIRED http://t.co/3tGRbbz4r6 pretty impressive stuff #AI Gerd Leonhard
- Crossing the terminator we often see an optical refraction phenomenon that I have not figured out yet. http://t.co/az2iEPJCdU Alexander Gerst
- Forbes: If you have to explain how to navigate to the next article, you’re probably doing it wrong. #PoorScent http://t.co/93tuFvaGlR Jared M. Spool